Lending Library
Granite State Graziers maintains a collection of books, videos, and other media resources that are useful to graziers in particular and farmers in general. Below are the items currently available through this program.
HOW DO I GET THESE ITEMS?
These titles are owned by Granite State Graziers and live at the Westmoreland Public Library in Westmoreland, NH. If you would like to read any of these books, simply request them through your local library and they can bring them to your library.
HAVE A SUGGESTION?
Granite State Graziers is always on the lookout for books that would make a good addition to our collection. If you have an idea for a book that would be useful to pasture-based farmers, please email us at info@graziersnh.com.
Cancer, Nutrition, Healing DVD by Jerry Brunetti
The Real Dirt, Toward Food Sufficiency and Farm Sustainability in New England by John E. Carroll
The Real Dirt, Toward Food Sufficiency and Farm Sustainability in New England by John E. Carroll
Stockman/Grass Farmer: “The Basics of Controlled Rotation Grazing" by R.L. Dairymple
Weeds of the Northeast by Richard Uva, Joseph Neal, Joseph DiTomaso
Stockman/Grass Farmer: “Grass & Genetics” (beef) by Gerald Fry
Kick the Hay Habit by Jim Gerrish
Management Intensive Grazing by Jim Gerrish
Comeback Farms by Greg Judy
No Risk Ranching by Greg Judy
Greener Pastures on Your Side of the Fence by Bill Murphy
Farm Fresh Direct Marketing by Allan Nation
Grassfed to Finish by Allan Nation
Land, Livestock, and Life by Allan Nation
Quality Pasture by Allan Nation
Pasture Profits With Stocker Cattle by Allan Nation
Pasture Perfect – The Far Reaching Benefits of Choosing Meat, Eggs, & Dairy Products from Grass-fed Animals by Jo Robinson
Grass-Fed Cattle, How to Produce and Market Natural Beef by Julius Ruechel
Everything I Want To Do Is Illegal by Joel Salatin
Family Friendly Farming by Joel Salatin
Holy Cows, Hog Heaven by Joel Salatin
Pastured Poultry Profits by Joel Salatin
The Polyface Farm DVD by Joel Salatin
Salad Bar Beef by Joel Salatin
You Can Farm by Joel Salatin
Stockman/Grass Farmer: “From the Grass Up” by SGF staff
Stockman/Grass Farmer: “Intensive Grazing, an Introductory Homestudy Course” by Burt Smith
Grass Productivity by Andre Voisin
Cows Eat Weeds, How to Turn Your Cows Into Weed Managers by Kathy Voth
We’d Eat It!, Simple Steps to Turn Cows Into Weed Managers companion DVD to “Cows Eat Weeds” by Kathy Voth
Stockman/Grass Farmer: “Stockmanship” by Bud Williams
Assorted titles that are not a part of the above program but are worth the read.
Dirt to Soil by Gabe Brown
The Farm as Ecosystem by Jerry Brunetti
The Art and Science of Grazing by Sarah Flack
Silvopasture by Steve Gabriel
Hands-On Argonomy by Neal Kinsey
The Biofertilizer Manual by Juanfran Lopez
Building Soils for Better Crops by Fred Magdoff
Paddock Shift by Alan Nation
Regenerative Agriculture by Richard Perkins
Holistic Management by Allan Savory
Grass Fed Beef for a Post-Pandemic World by Shinn and Pledger
The Drought Resistant Farmer by Dale Strickler